American
[boh-zhuh-ley]
/ ˌboʊ ʒəˈleɪ /
noun
Beaujolaises
plural
-
a wine-growing region in E France, in Rhône department.
-
a dry, fruity red Burgundy wine from this region that does not age and usually must be drunk within a few months after it is made.
beaujolais
British
/ ˈbəʊʒəˌleɪ /
noun
-
(sometimes capital) a popular fresh-tasting red or white wine from southern Burgundy in France
"Collins English Dictionary — Complete & Unabridged"
2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986
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Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.