creosol

American  

[kree-uh-sawl, -sol] / ˈkri əˌsɔl, -ˌsɒl /

noun

Chemistry.

1. a colorless oily liquid, C 8 H 10 O 2 , having an agreeable odor and a burning taste, obtained from wood tar and guaiacum resin: used as a disinfectant, in the manufacture of resins, and in ore flotation.

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creosol British  

/ ˈkriːəˌsɒl /

noun

1. a colourless or pale yellow insoluble oily liquid with a smoky odour and a burning taste; 2-methoxy-4-methylphenol: an active principle of creosote. Formula: CH 3 O(CH 3 )C 6 H 3 OH

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Etymology

Origin of creosol

First recorded in 1860–65; creos(ote) + -ol ²