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  • Dubonnet
    Dubonnet
    a brand of sweet, red or white, aromatized wine, used chiefly as an apéritif.
  • dubonnet
    dubonnet
    noun

Dubonnet

American  
[doo-buh-ney, dyoo-] / ˌdu bəˈneɪ, ˌdyu- /
Trademark.
  1. a brand of sweet, red or white, aromatized wine, used chiefly as an apéritif.


noun

  1. (lowercase) a deep purple-red color.

adjective

  1. (lowercase) of the color dubonnet.

dubonnet 1 British  
/ djuːˈbɒneɪ /

noun

    1. a dark purplish-red colour

    2. ( as adjective )

      a dubonnet coat

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Dubonnet 2 British  
/ djuːˈbɒneɪ /

noun

  1. a sweet usually red apéritif wine flavoured with quinine and cinchona

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of dubonnet

from Dubonnet

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