Parmesan

[ pahr-muh-zahn, -zan, -zuhn; pahr-muh-zahn, -zan ]

adjective
  1. of or from Parma, in northern Italy.

noun
  1. (sometimes lowercase)Also called Parmesan cheese . a hard, dry variety of Italian cheese made from skim milk, usually grated and sprinkled over pasta dishes and soups.

Origin of Parmesan

1
1510–20; <Middle French <Italian parmigiano pertaining to Parma

Words Nearby Parmesan

Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2024

How to use Parmesan in a sentence

  • Fry in clarified dripping, and pour over the dish any white or green vegetable ragot, made hot; grate Parmesan over all.

    Dressed Game and Poultry la Mode | Harriet A. de Salis
  • Cut some fillets of grouse into cutlet shapes, also some slices of fried bread; sprinkle the latter with grated Parmesan cheese.

    Dressed Game and Poultry la Mode | Harriet A. de Salis
  • Let it all boil till the macaroni is tender, then add a tablespoonful of Parmesan cheese and an ounce of butter.

    Dressed Game and Poultry la Mode | Harriet A. de Salis
  • It is also served as an entrée raw, the stalks stuffed with Parmesan cheese.

    The Complete Bachelor | Walter Germain
  • Meanwhile she was smiling and praising the vegetable soup sprinkled with Parmesan cheese.

    December Love | Robert Hichens

British Dictionary definitions for Parmesan

Parmesan

/ (ˌpɑːmɪˈzæn, ˈpɑːmɪˌzæn) /


adjective
  1. of or relating to Parma or its inhabitants

noun
  1. a native or inhabitant of Parma

Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012