fermented apple juice
He mixed apple cider with vanilla liqueur for a drink called "hot apple pie."
cooking
Stir in the apples and apple cider and cook until the apples start to soften, about three to four minutes.
This wooden-frame mill has iron parts, with a feeder-trough and two tubes for draining the apple cider.
Finally, we ought to mention Palestinian apple cider, and the juice of other fruits.
