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• calorie
  calorie

  noun
• Calorie
  Calorie

  noun

  a unit of heat, equal to one thousand calories, often used to express the heat output of an organism or the energy value of food

calorie

American  

[kal-uh-ree] / ˈkæl ə ri /

Sometimes calory

noun

calories plural

1. Thermodynamics.

   1. Also called gram calorie, small calorie.  an amount of heat exactly equal to 4.1840 joules. cal

   2. (usually initial capital letter) kilocalorie. Cal

2. Physiology.

   1. a unit equal to the kilocalorie, used to express the heat output of an organism and the fuel or energy value of food.

   2. a quantity of food capable of producing such an amount of energy.

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Calorie ¹ British  

/ ˈkælərɪ /

noun

1.  Cal.  Also called: kilogram calorie.   kilocalorie.   large calorie.  a unit of heat, equal to one thousand calories, often used to express the heat output of an organism or the energy value of food

2. the amount of a specific food capable of producing one thousand calories of energy

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calorie ² British  

/ ˈkælərɪ /

noun

1. Also called: gram calorie.   small calorie.   cal.  a unit of heat, equal to 4.1868 joules ( International Table calorie ): formerly defined as the quantity of heat required to raise the temperature of 1 gram of water by 1°C under standard conditions. It has now largely been replaced by the joule for scientific purposes Compare Calorie

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calorie Scientific  

/ kăl′ə-rē /

1. A unit of energy equal to the amount of heat needed to raise the temperature of one gram of water by one degree Celsius. One calorie is equivalent to 4.1868 joules.

2. Also called small calorie

3. Calorie A unit of heat equal to the amount of heat needed to raise the temperature of 1,000 grams of water by one degree Celsius. This unit is used as a measure of the energy released by food as it is digested by the human body.

4. Also called kilocalorie large calorie

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Calorie Cultural  

1. The amount of heat required to raise the temperature of a kilogram of water by one degree Celsius. A calorie (with a lower-case c) is a measurement of the heat needed to raise the temperature of a gram of water, rather than a kilogram.

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Other Word Forms

Inflected Forms

noun

• calories
  plural

Etymology

Origin of calorie

First recorded in 1800–10; from French, equivalent to calor- (from Latin calor “heat”) + -ie noun suffix; see -y ³

Explanation

A calorie is the energy that it takes to raise the temperature of 1 gram of water by 1 degree centigrade. More importantly, a calorie is a unit that you can use to measure the energy in your food. From the Latin calor, “to heat,” a calorie is a measurement of heat energy (it may be called a small calorie or a large calorie). When you’re out of the chemistry lab, you’ll most often hear calorie in relation to the energy in food or the energy you burn through exercise. It will also usually be referred to in the plural, as calories. This makes sense: just one calorie won’t make any difference in what you weigh, but many calories will!

Example Sentences

The type of fasting, calorie intake, protein intake, fiber intake, meal timing, and individual biology may all influence the outcome.

From Science Daily • May 31, 2026

Both diets reduced calorie intake, but the fasting and protein pacing group showed greater weight loss and more pronounced shifts in the gut microbiome.

From Science Daily • May 31, 2026

Peeling back the wrapping I'm holding a 1,000 calorie triple decker – three slices of bread with two layers of filling.

From BBC • May 15, 2026

It is seeing fast growth of 17% in what it calls its “balanced portfolio” of low carb, low calorie, sugar free, gluten free and no-alcohol beer brands.

From MarketWatch • May 5, 2026

I'll get more calories out of it, and I need every calorie I can get my hands on.

From "The Martian" by Andy Weir