strips of pastry, sometimes twisted, topped with cheese and baked until crisp
cheese straws or cheese crusts may be served with the salad.
The bread sticks and cheese straws should be fashioned like golfing sticks, and the ices be in the form of balls, small and white.
Make a fish broth, serve whipped cream and cheese straws on the side.
Cheese is rarely offered at a lady's lunch, excepting in the form of cheese straws.
These cheese straws make a delicious accompaniment to salad.
She must have a proper lunch—not stews and stuff they often had—there must be three vegetables and there must be cheese straws.
Pass with this cheese straws, or toasted cracker sprinkled lightly with Parmesan cheese.