chremzel

or chrem·sel

[ krem-zuhl; Yiddish khrem-zuhl ]

noun

, Jewish Cooking.

, plural chremz·lach [kremz, -l, uh, k, -lahk, khremz, -l, uh, kh, -lah, kh].

1. a flat cake made from matzo meal, topped or stuffed with a filling, as of ground meat or fruit and nuts.

Word History and Origins

Origin of chremzel¹

From the Yiddish word khremzl