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[kohld-pak] /ˈkoʊldˌpæk/
verb (used with object)
to place a cold pack on:
to cold-pack a feverish patient.
to can (food) by the cold-pack method.
Origin of cold-pack
First recorded in 1920-25

cold pack

a cold towel, ice bag, etc., applied to the body to reduce swelling, relieve pain, etc.
Also called cold-pack method, raw-pack method. a method of canning uncooked food by placing it in hot jars or cans and sterilizing in a bath of boiling water or steam.
Compare hot pack.
First recorded in 1905-10 Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2017.
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British Dictionary definitions for cold-pack

cold pack

  1. a method of lowering the body temperature by wrapping a person in a sheet soaked in cold water
  2. the sheet so used
a tinning process in which raw food is packed in cans or jars and then heated
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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cold-pack in Medicine

cold pack n.
A compress of gauze, cloth, or plastic filled or moistened with a cold fluid and applied externally to swollen or injured body parts to relieve pain and swelling.

The American Heritage® Stedman's Medical Dictionary
Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.
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