Separate the yolks of the eggs from the white; beat up the yolks and add them to the cornflour and juice when those are smooth.
She rang the bell, and asked for hot water, tea, and a basin of cornflour.
She held a cup of paste made from cornflour in her hand, and stirred the mixture invitingly.
Couldn't Mary have made the cornflour or have looked after baby for the time?
She seemed very sleepy when I gave her her cornflour at seven.
Boil the milk with the butter and seasoning, and thicken it with the cornflour.
Cook the ingredients for 10 minutes, rub the fruit through a sieve, re-heat it, and thicken the sauce with the cornflour.
With the rest smooth the cornflour and mix with it the eggs, well beaten.
Chop up the chervil, adding to it half a dessert-spoonful of cornflour.
Arrowroot, cornflour, and most of those prepared foods are more deceitful than the washed flesh of the French academicians.