craveable

American  

[krey-vuh-buhl] / ˈkreɪ və bəl /

Or cravable

adjective

1. (especially of a food) having qualities that engender an intense desire for more.

   All too often, salt, sugar, fat, and “crunch” make a food craveable.

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Other Word Forms

• craveability noun

Etymology

Origin of craveable

crave + -able

Example Sentences

It’s also excellent piled onto an everything bagel with a smear of avocado and a little lemon zest—proof that something can be both convenient and genuinely craveable.

From Salon

Chief Executive Julie Felss Masino said the changes “mark a strategic step forward as we sharpen our focus on consistently craveable food and warm country hospitality.”

From The Wall Street Journal

Just take it from TJ’s: “The Noodles, resplendent with ruffly edges and air-dried for 18 hours, deliver a splendidly chewy dining experience. Their quick cook time makes them an outstanding afternoon nosh, while the included Soy and Sesame Sauce creates a craveable, umami-laden noodle canvas that’s ready for partnering with your favorite protein and veggies or enjoying as-is.”

From Salon

The outside is this big, drippy, cheesy, craveable thing — but inside, it’s got all these good ingredients.

From Salon

“Jack in the Box is committed to providing our customers craveable food made with quality ingredients. As part of this commitment, we make detailed ingredient information publicly available on our website,” spokesperson Casey Middleton said in an emailed statement.

From Los Angeles Times