craveable

Or crav·a·ble

[krey-vuh-buhl]

adjective

1. (especially of a food) having qualities that engender an intense desire for more.

   All too often, salt, sugar, fat, and “crunch” make a food craveable.

Other Word Forms

• craveability noun

Word History and Origins

Origin of craveable¹

crave + -able

Example Sentences

Chief Executive Julie Felss Masino said the changes “mark a strategic step forward as we sharpen our focus on consistently craveable food and warm country hospitality.”

Read more on The Wall Street Journal

Just take it from TJ’s: “The Noodles, resplendent with ruffly edges and air-dried for 18 hours, deliver a splendidly chewy dining experience. Their quick cook time makes them an outstanding afternoon nosh, while the included Soy and Sesame Sauce creates a craveable, umami-laden noodle canvas that’s ready for partnering with your favorite protein and veggies or enjoying as-is.”

Read more on Salon

The outside is this big, drippy, cheesy, craveable thing — but inside, it’s got all these good ingredients.

Read more on Salon

“Jack in the Box is committed to providing our customers craveable food made with quality ingredients. As part of this commitment, we make detailed ingredient information publicly available on our website,” spokesperson Casey Middleton said in an emailed statement.

Read more on Los Angeles Times

“Raising Cane’s plans to keep the legacy of Norm’s alive and maintain — forever — the iconic Googie-style architecture made famous by Armét & Davis when we begin improvements to restore the property and serve craveable chicken finger meals to the L.A. Community,” Raising Cane’s representatives said in a statement to The Times.

Read more on Los Angeles Times