cuvée
Americannoun
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wine in vats or casks, blended, often from different vintages, for uniform quality.
-
a blend resulting from the mixing of wines, especially of champagnes produced by several vineyards in the same district.
noun
Etymology
Origin of cuvée
1825–35; < French, equivalent to cuve cask, vat (≪ Latin cūpa; cf. cup) + -ée past participle suffix; see -ee
Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
The loyal patronage of that great British statesman led the Roger family to name a prestige cuvée after him, creating the Pol Roger Sir Winston Churchill Cuvée in 1975.
From The Wall Street Journal ● Nov. 27, 2025
People wanting to express British pride with their beverage have an array of choices, including coronation cuvée from Kent, England, limited-edition coronation gin and Ale to the King beer.
From Washington Post ● Apr. 21, 2023
Cava de Paraje Calificado is a single-vineyard cuvée aged on its lees for at least 10 years.
From Washington Post ● Dec. 8, 2022
Hood Winery nonvintage Van Horn Estate Vineyard brut cuvée, Columbia Gorge, $52: Hood River native Rich Cushman produces gold medals for a number of Gorge clients.
From Seattle Times ● Nov. 7, 2021
In a cellier adjoining the press-house stands a large vat, capable of holding 50 pièces of wine, with a crane beside it for hauling up the casks when the cuvée is made.
From Facts About Champagne and Other Sparkling Wines by Henry Vizetelly
Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.
