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farm-to-table

[fahrm-tuh-tey-buh l] /ˈfɑrm təˈteɪ bəl/
adjective
1.
noting or relating to fresh, locally sourced food sold to local consumers or restaurants:
farm-to-table meats and seasonal vegetables.
2.
noting or relating to the stages involved in the growing, processing, and consumption of food:
farm-to-table policies.
Also, farm-to-fork.
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2016.
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Contemporary definitions for farm to fork
adjective

pertaining to the human food chain from agricultural production to consumption; also written farm-to-fork

Examples

We want to explain the complex process by which food reaches the consumer's table and the systems and technologies that ensure the quality and safety of food from farm to fork.

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