Cut open the bag, put the fish balls on a hot platter, garnish and serve plain with a tomato sauce.
fish balls—fish balls prepared at home and carried along make good camp food.
Put these fish balls into white wine sauce, pour over the fish, and serve hot.
Beat up an egg and work it into the potato and meat, then form the mixture into little cakes the size of fish balls.
They sat down to the table without a word, and helped themselves to fish balls with a surprising lack of interest.
Prepare and mix as in fish balls, allowing always double the amount of fresh mashed potato that you have of fish.