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GRAS

[gras]
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  1. generally recognized as safe: a status label assigned by the FDA to a listing of substances (GRAS list) not known to be hazardous to health and thus approved for use in foods.
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Origin of GRAS

First recorded in 1970–75
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018

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