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GRAS

[gras]
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  1. generally recognized as safe: a status label assigned by the FDA to a listing of substances (GRAS list) not known to be hazardous to health and thus approved for use in foods.

Origin of GRAS

First recorded in 1970–75
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018
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