Cider-cup with borage floating in it, cold lamb and mint sauce, watercress, and a triangular commons of Stilton.
When he died, he was as mild as a spring lamb with mint sauce on it.
With this liquor baste the meat occasionally; serve with lettuce, green peas and mint sauce.
These may be glazed and eaten cold with a salad and mint sauce.
Serve with a roast shoulder or leg of lamb, mint sauce, green grape jelly, peas or asparagus and baked potatoes.
mint sauce and green peas are usually served with spring lamb.
Serve, if roast, with mint sauce; and if boiled, with matre d'htel sauce.
Serve hot with something acid, such as mint sauce, currant or mint jelly, or spiced fruit.
An Englishman wants hiz fun smothered deep in mint sauce, and he iz willing tew wait till next day before he tastes it.
And when I walked out one morning to see the sheep, a lamb was gone and we had a roast with mint sauce for dinner.