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olla podrida

[ol-uh puh-dree-duh; Spanish aw-lyah paw-th ree-th ah, aw-yah] /ˌɒl ə pəˈdri də; Spanish ˌɔ lyɑ pɔˈðri ðɑ, ˌɔ yɑ/
noun
1.
a spicy Spanish stew of sausage and other meat, chickpeas, and often tomatoes and other vegetables.
2.
an incongruous mixture or miscellany; olio.
Origin of olla podrida
1590-1600
1590-1600; < Spanish: literally, rotten pot
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Based on the Random House Dictionary, © Random House, Inc. 2018.
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British Dictionary definitions for olla podrida

olla podrida

/pɒˈdriːdə; Spanish poˈðriða/
noun
1.
a Spanish dish, consisting of a stew with beans, sausages, etc
2.
an assortment; miscellany
Word Origin
literally: rotten pot
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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