When these things are ready, the pasted cover should be examined and repasted if it has dried in any place.
late 14c., from Old French repast (Modern Frech repas) "a meal, food," from Late Latin repastus "meal" (also source of Spanish repasto, noun use of past participle of repascere "to feed again," from Latin re- "repeatedly" (see re-) + pascere "to graze" (see pastor). The verb (intransitive) is from late 15c.
c.1300 (mid-12c. as a surname), "dough," from Old French paste "dough, pastry" (13c., Modern French pâte), from Late Latin pasta "dough, pastry cake, paste" (see pasta). Meaning "glue mixture" is first attested mid-15c.
"to stick with paste," 1560s; see paste (n.). Related: Pasted; pasting.
"hit hard," 1846, probably an alteration of baste "beat" (see lambaste). Related: Pasted; pasting.
paste 1 (pāst)
A smooth semisolid mixture, soft enough to flow slowly and not retain its shape.
[origin unknown; perhaps an alteration of earlier baste, ''strike, trounce,'' of obscure origin and preserved in lambaste]