Origin of sabayon
< French < Italian zabaione; see zabaglione
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Examples from the Web for sabayon
For the sabayon, mix the mascarpone, fructose, yogurt and vanilla.5 Healthy Spa Meals
January 13, 2011
Serve with it plain pudding sauce, Sabayon, or a fruit sauce.
A sabayon or other sauce can be served with them if convenient, but it is not essential.
Fill with currant or other fruit jelly, dust with powdered sugar, and serve with cream or Sabayon sauce.The Hotel St. Francis Cook Book
Sabayon of Madeira or Malaga wine without lemon juice is made the same way.Desserts and Salads
- a dessert or sweet sauce made with egg yolks, sugar, and wine beaten together over heat till thick: served either hot or cold
C20: from French, alteration of Italian zabione zabaglione
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012