sabayon

[ French sa-ba-yawn ]

Origin of sabayon

1
<French <Italian zabaione;see zabaglione

Words Nearby sabayon

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How to use sabayon in a sentence

  • A sabayon or other sauce can be served with them if convenient, but it is not essential.

    The Century Cook Book | Mary Ronald

British Dictionary definitions for sabayon

sabayon

/ (ˌsæbaɪˈjɒn, French sabajɔ̃) /


noun
  1. a dessert or sweet sauce made with egg yolks, sugar, and wine beaten together over heat till thick: served either hot or cold

Origin of sabayon

1
C20: from French, alteration of Italian zabione zabaglione

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