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sauerbraten

[souuh r-braht-n, sou-er-; German zou-uh r-braht-n] /ˈsaʊərˌbrɑt n, ˈsaʊ ər-; German ˈzaʊ ərˌbrɑt n/
noun
1.
a pot roast of beef, marinated before cooking in a mixture of vinegar, sugar, and seasonings.
Origin of sauerbraten
1885-1890
1885-90, Americanism; < German, equivalent to sauer sour + Braten roast
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2018.
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British Dictionary definitions for sauerbraten

sauerbraten

/ˈsaʊəˌbrɑːtən; German ˈzauərˌbraːtən/
noun
1.
beef marinated in vinegar, sugar, and seasonings, and then braised
Word Origin
German, from sauersour + Braten roast
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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