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a Japanese dish of meat and vegetables stir-fried on, and eaten from, a hot steel plate that forms the centre of a table
C21: Japanese, from
a steel plate +
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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