The more one knows about viticulture, the more untenable this viewpoint becomes.
Romans first cultivated vines there in the 2nd century B.C., and viticulture flourished.
Shortly after the wine trade regained momentum, Germany braced for war, and viticulture and wine trade came to a halt.
Today the winemaker Daniel Ravier is responsible for viticulture and vinification at Domaine Tempier.
Overall, 2000 years of history have created a viticulture model that is unique and perceived as such, worldwide.
During the decade that followed, the Concord was generally introduced giving the viticulture of the region a great impetus.
viticulture is one of the more recent industries of Uruguay.
Among other of his ventures was the growing of castor beans, and toward the end of his life he became interested in viticulture.
Between 1880 and 1890, viticulture scarcely held its own in this division.
Lastly, the prevalence or lack of insects and fungi in a region may decide its value for viticulture.