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apéritif

American  
[ah-per-i-teef, uh-per-, a-pey-ree-teef] / ɑˌpɛr ɪˈtif, əˌpɛr-, a peɪ riˈtif /

noun

plural

apéritifs
  1. a small drink of alcoholic liquor taken to stimulate the appetite before a meal.

  2. Also called apéritif wine.  a wine served as an appetizer or cocktail.


apéritif British  
/ ɑːˌpɛrɪˈtiːf, əˌpɛr- /

noun

  1. an alcoholic drink, esp a wine, drunk before a meal to whet the appetite

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of apéritif

1890–95; < French ( vin ) apéritif; see aperitive

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Unlike Aperol, which is an apéritif, Vermouth is a fortified wine that has a subtly spiced flavor with a hint of bitter on the finish.

From Salon • May 30, 2022

Pastis is named for pastis, an anise-flavored apéritif usually mixed with water and ice before serving.

From The New Yorker • Sep. 13, 2019

With a perfume of white peaches and wild strawberries, it's gorgeous just on its own, as an apéritif, but save a bottle for the aioli too.

From Los Angeles Times • Jul. 10, 2015

It is also an immediately disappointing placeholder that serves as an apéritif for the rest of Donker Mag.

From Time • Jun. 13, 2014

We went out to the Café Napolitain to have an apéritif and watch the evening crowd on the Boulevard.

From "The Sun Also Rises" by Ernest Hemingway