Canadian bacon

American  

[kuh-ney-dee-uhn bey-kuhn] / kəˈneɪ di ən ˈbeɪ kən /

noun

1. relatively lean bacon cut from the loin: in Canada, usually coated with peameal or cornmeal.

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Canadian bacon British  

noun

1. the US name for back bacon

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Etymology

Origin of Canadian bacon

First recorded in 1935–40

Example Sentences

You won’t get the six-pound sagging Logger Special pizza of the Northlake of old, packed with Canadian bacon and Italian beef sausage.

From Seattle Times • Mar. 17, 2023

Its base is a garlic- and dill-accented white sauce, layered with pickles, mozzarella and strips of Canadian bacon that’s been smoked for 48 hours.

From Washington Post • Jul. 31, 2022

While you most likely won't find sweet potatoes covered in marshmallows, you can count on there being lots of diced Canadian bacon sprinkled throughout a few staple side dishes.

From Salon • Oct. 10, 2021

The Louisville, Ky.-based pizzeria will offer Dole’s pineapple tidbits on its “super Hawaiian pizza” starting this month, along with Canadian bacon, hickory-smoked bacon, a blend of cheeses and the restaurant’s “signature sauce.”

From Fox News • Sep. 1, 2020

One: Who adds Canadian bacon to a pizza?

From "On the Come Up" by Angie Thomas