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capon

American  
[key-pon, -puhn] / ˈkeɪ pɒn, -pən /

noun

  1. a cockerel castrated to improve the flesh for use as food.


capon British  
/ ˈkeɪpən /

noun

  1. a castrated cock fowl fattened for eating

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of capon

First recorded before 1000; Middle English; Old English capun, from Latin capōn- (stem of capō ) “castrated cock”; akin to Greek kóptein “to cut,” Old Church Slavonic skopiti “to castrate”

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

In Scotland, the Capon Tree in the Scottish Borders is one of the few trees left from the Jedforest woodland, which was cut down to provide timber for shipbuilding.

From BBC • Aug. 22, 2024

“The restriction of ethylene’s destructive effects only to cells in the abscission zone illustrates the precise control plants exercise over their hormone systems,” Capon wrote.

From Seattle Times • Dec. 2, 2022

Dormancy is a “virtual metabolic standstill,” wrote Capon, who died last year but was a professor of botany at California State University, Los Angeles, for decades.

From Seattle Times • Dec. 2, 2022

The hosts, already in sight of the tryline, used their maul from the lineout to power over through Capon.

From BBC • Jan. 7, 2022

Boil your Capon in fair-water by it self; and a Marrow-bone or two by themselves in other water.

From The Closet of Sir Kenelm Digby Knight Opened by MacDonell, Anne