extra-virgin

American  

[ek-struh-vur-jin] / ˌɛk strəˈvɜr dʒɪn /

adjective

1. made from the first pressing of highest-quality olives.

---

extra virgin British  

adjective

1. (of olive oil) of the highest quality, extracted by cold pressing rather than chemical treatment

---

Example Sentences

Canaan Palestine – Canaan Palestine’s extra-virgin olive oils are made from olives grown on ancient trees tended by more than 2,400 artisan family farms across 52 villages in Palestine, each carrying generations of knowledge.

From Salon

The vegan plan included fruits, vegetables, grains, and beans, while the Mediterranean plan featured fruits, vegetables, legumes, fish, low-fat dairy, and extra-virgin olive oil.

From Science Daily

This study demonstrated that following a Mediterranean diet enriched with extra-virgin olive oil or nuts reduces the risk of cardiovascular disease by 30%.

From Science Daily

Inspired by food blogger and artist Jenni Häyrinen’s viral feta pasta recipe, Laperruque’s seasonal creation calls for a pound of fresh strawberries, extra-virgin olive oil, honey, salt, freshly ground black pepper and a block of feta.

From Salon

Coconut, avocado and extra-virgin olive oils help nourish chapped lips, too, said Dr. Danny C. Del Campo, a dermatologist in Chicago.

From Seattle Times