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French roll

American  

noun

  1. a circular or oval bread roll having a hard or crispy crust.

  2. Also called French twist.  a coiffure for women in which the hair is combed back from the face and arranged in a vertical roll on the back of the head.


Etymology

Origin of French roll

First recorded in 1940–45

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

I guess the marketing worked because I ordered the turkey club that comes on a house French roll.

From Los Angeles Times • Apr. 13, 2024

The first English mention of the dish came in 1747, according to the "Oxford Companion to Food," and used thin slices of French roll rather than meringue.

From Salon • Nov. 3, 2022

LaVar used a large-barrel iron to create loose curls and twisted the back into a French roll.

From New York Times • May 10, 2021

I loved the Green Mile, which features a footlong dog on a Parmesan-crusted French roll topped with guacamole, and the Footlong Seattle Dog, with a buttered brioche bun, farmers cheese, caramelized onions and jalapeño relish.

From Seattle Times • Nov. 4, 2020

She returned to our room, stopping at the vanity to pluck at her tendrils and smooth her French roll.

From "It All Comes Down to This" by Karen English

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