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liquefy

American  
[lik-wuh-fahy] / ˈlɪk wəˌfaɪ /

verb (used with or without object)

liquefies, present (3rd person singular) liquefied, past participle, past liquefying present participle
  1. to make or become liquid.

    Synonyms:
    condense, thaw, dissolve, fuse, melt
    Antonyms:
    evaporate, solidify

liquefy British  
/ ˌlɪkwɪˈfækʃən, ˈlɪkwɪˌfaɪ /

verb

  1. (esp of a gas) to become or cause to become liquid

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

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Etymology

Origin of liquefy

First recorded in 1375–1425; late Middle English lyquefyen, from Old French liquefier, translation of Latin liquefacere “to melt” ( see liquefacient); see -fy

Explanation

When you turn a solid into a liquid, like when you set an ice cube in the sunshine and watch it melt into a puddle of water, you liquefy it. You can liquefy a solid by heating it until it melts, and you can also say the substance itself liquefies. A jar of coconut oil that's hard and solid in the refrigerator will liquefy if you leave it on the counter on a warm summer day. The Latin root of liquefy is liquefacere, "make liquid," from liquere, "be fluid," and facere, "to make."

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Vocabulary lists containing liquefy

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Liquefy and measure out into a sterile flask Nutrient agar 1000 c.c.

From The Elements of Bacteriological Technique A Laboratory Guide for Medical, Dental, and Technical Students. Second Edition Rewritten and Enlarged. by Eyre, J. W. H. (John William Henry)

Liquefy and measure out into a sterile flask Nutrient agar 1000 c.c.

From The Elements of Bacteriological Technique A Laboratory Guide for Medical, Dental, and Technical Students. Second Edition Rewritten and Enlarged. by Eyre, J. W. H. (John William Henry)

Liquefy three tubes of nutrient gelatine and add to them 0.5 c.c.,

From The Elements of Bacteriological Technique A Laboratory Guide for Medical, Dental, and Technical Students. Second Edition Rewritten and Enlarged. by Eyre, J. W. H. (John William Henry)

Liquefy and measure out into a flask Nutrient agar 750 c.c. then cool to 55°C. 5.

From The Elements of Bacteriological Technique A Laboratory Guide for Medical, Dental, and Technical Students. Second Edition Rewritten and Enlarged. by Eyre, J. W. H. (John William Henry)

Liquefy and measure out into a sterile flask: Nutrient agar 600 c.c.

From The Elements of Bacteriological Technique A Laboratory Guide for Medical, Dental, and Technical Students. Second Edition Rewritten and Enlarged. by Eyre, J. W. H. (John William Henry)

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