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patisserie

American  
[puh-tis-uh-ree, pah-teesuh-ree] / pəˈtɪs ə ri, pɑ tisəˈri /

noun

patisseries plural
  1. a shop where pastry, especially French pastry, is made and sold.

  2. French pastry.


patisserie British  
/ pəˈtiːsərɪ /

noun

  1. a shop where fancy pastries are sold

  2. such pastries

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms

Etymology

Origin of patisserie

1760–70; < French pâtisserie, Middle French pastiserie, equivalent to pastis-, presumed Old French *pastitz pastry (< Vulgar Latin *pastīcium; see pasticcio) + -erie -ery

Explanation

A patisserie is a fancy French bakery. Hungry for a croissant, an eclair, or some macarons? If there's a patisserie in your town, you're in luck! Patisserie is a French word that means "pastry shop," from a Latin root that translates as "composed of paste," which makes more sense when you know that paste meant "dough" before it meant "glue." In French-speaking countries, it's spelled with a circumflex accent: pâtisserie. You can also use this word to describe French cakes and sweets in general: "Their selection of patisserie is really impressive, and I love their pain au chocolate!"

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Vocabulary lists containing patisserie

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The first Patisserie Valerie store was opened in the Soho district of London in 1926 by a Belgian woman, Madame Valerie.

From BBC • Sep. 13, 2023

These Iced Coffee Bars are reminiscent of the ones she and I would get at a little cafe called La Patisserie, which was a few miles from her house.

From Salon • Jun. 22, 2023

When Katie Pohl and Muhammad “Fai” Fairoz Rashed opened their Bothell bakery T55 Patisserie in September, they thought they would escape the perpetual lines that snaked around their Chinatown International District dessert bar Susu.

From Seattle Times • Feb. 22, 2023

White House archives describe him leaving home with a cardboard suitcase and five francs to begin his apprenticeship at the Patisserie Maurivard in Besançon, France.

From Washington Times • Aug. 27, 2022

After we finished dinner I took out the chocolate mousse cake with mocha icing that I’d bought from Patisserie Lind, a fancy sweetshop near the station, Lelia’s and Mitt’s favorite old place.

From "Native Speaker" by Chang-rae Lee

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