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double cream

American  
Or double crème

noun

double creams plural
  1. (in France) a fresh, soft cheese with at least 60 percent fat, made from cow's milk enriched with cream.


double cream British  

noun

  1. thick cream with a high fat-content

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms

Etymology

Origin of double cream

First recorded in 1875–80

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