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roulade

American  
[roo-lahd] / ruˈlɑd /

noun

  1. a musical embellishment consisting of a rapid succession of tones sung to a single syllable.

  2. a slice of meat rolled around a filling of minced meat and cooked.


roulade British  
/ ruːˈlɑːd /

noun

  1. a slice of meat rolled, esp around a stuffing, and cooked

  2. an elaborate run in vocal music

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of roulade

1700–10; < French: a rolling, equivalent to roul ( er ) to roll + -ade -ade 1


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

My favorite bites were the octopus and chicken tacos, and the rabbit roulade on top of a magnificent mole.

From Salon ● May 4, 2022

Chicken thigh roulade, chicken pâté and soups are also served, with a black sugar crème brûlée as the finale.

From New York Times ● Apr. 26, 2022

The roulade at Dolce Vita was greasy when I sampled it — everyone who tried it appeared to get Vaseline lips — and its sidekick, a soggy pastilla “cigar,” only reinforced the disappointment.

From Washington Post ● Jan. 7, 2022

It contained hundreds of recipes, for everything from pickled ramps to a roast-pig roulade.

From The New Yorker ● Apr. 22, 2019

Gaining the door, she softly pushed it open, as M. Cartel executed a roulade, which melted into a brilliant piece of improvization.

From Max by Katherine Cecil Thurston

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