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udon

American  
[oo-don] / ˈuˌdɒn /

noun

plural

udon
  1. a thick, white Japanese noodle made from wheat flour, often served in soup.


udon British  
/ ˈuːdɒn /

noun

  1. (in Japanese cookery) large noodles made of wheat flour

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of udon

First recorded in 1905–10; from Japanese: literally, “wheat noodle,” from Middle Chinese, equivalent to Chinese wū dōng (miàn) “udon (noodles)”

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

He and Bianca's father, Mark, flew out the next day, by which point the girls were in a hospital in Udon Thani, over the border from Laos in Thailand.

From BBC • Dec. 18, 2024

Phattanawong Chanphon, the superintendent of the police station in Muang Udon Thani, the town in Thailand where she died.

From New York Times • Nov. 21, 2024

Like most of the victims, Nunthida's parents, Puttika and Udon, were Thai nationals.

From Reuters • Dec. 30, 2022

Panya was cremated Saturday in the neighboring province of Udon Thani after Buddhist temples in Uthai Thani refused to host his funeral, Thai media reported.

From Washington Times • Oct. 8, 2022

In reality they were as behind him as the township of Udon Thani that the train had now passed through.

From An Apostate: Nawin of Thais by Sills, Steven (Steven David Justin)

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