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corn cake

American  
[kawrn keyk] / ˈkɔrn ˌkeɪk /

noun

  1. Midland and Southern U.S. a flat cornbread baked in a cast-iron skillet or griddle.


Regionalisms

See pancake.

Etymology

Origin of corn cake

An Americanism dating back to 1785–95

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

And the sought-after corn cake at nearby Lysée, a Korean-French pastry shop?

From New York Times • Feb. 5, 2024

Honey, butter and buttermilk further create a texture that makes these muffins almost resemble a corn cake.

From Seattle Times • Nov. 14, 2023

If you want a short path to a damn good sweet corn cake, however, you won't be disappointed.

From Salon • Sep. 4, 2022

They waited an hour for blueberry-stained corn cake and ate chocolate chunk muffins for breakfast.

From Los Angeles Times • Feb. 27, 2019

The friends of the sick woman prepared the alkàn, a great corn cake baked in the earth, the manufacture of which gave evidence of the antiquity of the process.

From The Mountain Chant, A Navajo Ceremony Fifth Annual Report of the Bureau of Ethnology to the Secretary of the Smithsonian Institution, 1883-84, Government Printing Office, Washington, 1887, pages 379-468 by Matthews, Washington

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