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corn cake

American  
[kawrn kayk] / ˈkɔrn ˌkeɪk /

noun

  1. Midland and Southern U.S. a flat cornbread baked in a cast-iron skillet or griddle.


Regional Use

See pancake.

Etymology

Origin of corn cake

An Americanism dating back to 1785–95


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

And the sought-after corn cake at nearby Lysée, a Korean-French pastry shop?

From New York Times ● Feb. 5, 2024

If you want a short path to a damn good sweet corn cake, however, you won't be disappointed.

From Salon ● Sep. 4, 2022

They waited an hour for blueberry-stained corn cake and ate chocolate chunk muffins for breakfast.

From Los Angeles Times ● Feb. 27, 2019

Resembling a corn cake and similar to the arepa, its Venezuelan cousin, a gordita is a classic street and lunch food throughout central and northern Mexico, easily enjoyed thanks to its portable size.

From Seattle Times ● May 3, 2017

But already I had overstepped my resolution, although not feeling desperately contrite about it after the sleight-of-hand way that a declaration of love had been changed into the accusation of filching a corn cake.

From Wings of the Wind by Credo Fitch Harris

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