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over easy

American  

adjective

  1. (of fried eggs) turned over when nearly done and fried briefly on the reverse side so that the yolk remains somewhat liquid but with a thin, firm layer on top.


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

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Plus, I could close the lid to cook it from the top in order to make it "over easy."

From Salon Apr. 8, 2022

You get a salty flavor from the over easy egg and it’s a lot of contradicting flavors.

From Washington Post Sep. 10, 2021

Patrick Faloon, a scientist in Cambridge, Mass., cooks two eggs over easy and eats them with Kokuho Rose sushi rice sprinkled with everything-bagel seasoning.

From New York Times Sep. 8, 2021

I’d buy him the braised elk hash with sausage gravy and two eggs over easy on top.

From Seattle Times Sep. 12, 2020

And to complicate matters, there were eggs: scrambled, poached, over easy, sunny-side up.

From "Flora & Ulysses: The Illuminated Adventures" by Kate DiCamillo

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