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aiguillette

American  
[ey-gwi-let] / ˌeɪ gwɪˈlɛt /

noun

  1. an ornamental tagged cord or braid on the shoulder of a uniform; aglet.

  2. a long thin slice of cooked meat, especially a narrow strip cut lengthwise from the breast of a fowl.


aiguillette British  
/ ˌeɪɡwɪˈlɛt /

noun

  1. an ornamentation worn by certain military officers, consisting of cords with metal tips

  2. a variant of aglet

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Derived Forms

Etymology

Origin of aiguillette

From French, dating back to 1810–20; see origin at aiguille, -ette

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