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almond milk

American  
[ah-muhnd milk, am-uhnd] / ˈɑ mənd ˌmɪlk, ˈæm ənd /

noun

  1. a creamy mixture of presoaked almonds blended to a paste with water and then sieved, used especially as a substitute for dairy milk.


Etymology

Origin of almond milk

First recorded in 1350–1400

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Vegans and vegetarians have popularized plant-based milk alternatives — almond milk, oat milk, soy milk, cashew, hemp, coconut; if it grows, it may have a milk version.

From Los Angeles Times

Brands like Equinox gyms and Almond Breeze almond milk have played off AI slop frustration in recent ad campaigns, offering themselves as authentic, real alternatives.

From Barron's

Otherwise, it quickly devolves into a week-long argument with your own brain about what, exactly, counts as “essential”—and whether almond milk has somehow crossed that threshold.

From Salon

I throw it in a blender with almond milk and blueberries.

From The Wall Street Journal

I always have coffee with our new homemade almond milk.

From The Wall Street Journal