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almond milk

[ ah-muhnd milk, am-uhnd ]
/ ˈɑ mənd ˌmɪlk, ˈæm ənd /
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noun

a creamy mixture of presoaked almonds blended to a paste with water and then sieved, used especially as a substitute for dairy milk.

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Origin of almond milk

First recorded in 1350–1400
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2021
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