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amandine

[ ah-muhn-deen, am-uhn- ]

adjective

  1. served or prepared with almonds:

    trout amandine.



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Word History and Origins

Origin of amandine1

From French, dating back to 1835–45; almond, -ine 2

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Example Sentences

New Orleans is summoned in the long-grain Louisiana rice that shores up the fish amandine and in the crackle from the Leidenheimer bread that’s shipped in for the beefy po’ boy.

Amandine, am′an-din, n. a kind of cold cream prepared from sweet almonds.

For the methods of mixing the ingredients, see "Amandine," p. 195.

One day they entered a wealthy Bernardine monastery, where the miraculous tomb of Sainte Amandine was on view.

There is no woman in Paris half as much talked about as Amandine.

A maid called Amandine had been detailed to take charge of these rooms and serve their meals.

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