appenzeller

American  

[ap-uhn-zel-er, ah-puhn-tsel-uhr] / ˈæp ənˌzɛl ər, ˈɑ pənˌtsɛl ər /

noun

1. a cow's milk cheese, originally made in the canton of Appenzell in Switzerland.

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Etymology

Origin of appenzeller

< German, short for Appenzeller Käse Appenzell cheese

Example Sentences

Whether it was a piece of Emmenthaler, Gruyère, Appenzeller or Sbrinz, each had its characteristic texture and flavor.

From Washington Post

The answer: Alice Rebecca Appenzeller, believed to be the first American born in Korea.

From Los Angeles Times

News Editor Tim Appenzeller joins Sarah to discuss Science’s 2019 Breakthrough of the Year, some of the contenders for breakthrough, also known as runners-up, and a breakdown—when science and politics just didn’t seem to mix this year.

From Science Magazine

A few doors down, Ebneter Biel uses a fleet of embroiderers to stitch tablecloths and napkins with everything from local fauna to seminude cabaret dancers; it also sells lederhosen for children and traditional leather Appenzeller belts that are fascinatingly studded with metallic cows, horses and starry emblems.

From New York Times

Megan Cantwell talks with News Editor Tim Appenzeller about the 2018 Breakthrough of the Year, a few of the runners-up, and some breakdowns.

From Science Magazine