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appenzeller

American  
[ap-uhn-zel-er, ah-puhn-tsel-uhr] / ˈæp ənˌzɛl ər, ˈɑ pənˌtsɛl ər /

noun

  1. a cow's milk cheese, originally made in the canton of Appenzell in Switzerland.


Etymology

Origin of appenzeller

< German, short for Appenzeller Käse Appenzell cheese

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