bacon
1 Americannoun
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the back and sides of the hog, salted and dried or smoked, usually sliced thin and fried for food.
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Also called white bacon. South Midland and Southern U.S. pork cured in brine; salt pork.
idioms
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bring home the bacon,
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to provide for material needs; earn a living.
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to accomplish a task; be successful or victorious.
Our governor went to Washington to appeal for disaster relief and brought home the bacon—$40 million.
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save one's bacon, to allow one to accomplish a desired end; spare one from injury or loss.
Quick thinking saved our bacon.
noun
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Francis Baron Verulam, Viscount St. Albans, 1561–1626, English essayist, philosopher, and statesman.
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Francis, 1910–92, English painter, born in Ireland.
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Henry, 1866–1924, U.S. architect.
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Nathaniel, 1647–76, American colonist, born in England: leader of a rebellion in Virginia 1676.
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Roger The Admirable Doctor, 1214?–94?, English philosopher and scientist.
noun
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meat from the back and sides of a pig, dried, salted, and usually smoked
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informal
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to achieve success
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to provide material support
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informal to help someone to escape from danger
noun
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Francis , Baron Verulam, Viscount St Albans. 1561–1626, English philosopher, statesman, and essayist; described the inductive method of reasoning: his works include Essays (1625), The Advancement of Learning (1605), and Novum Organum (1620)
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Francis . 1909–92, British painter, born in Dublin, noted for his distorted, richly coloured human figures, dogs, and carcasses
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Roger . ?1214–92, English Franciscan monk, scholar, and scientist: stressed the importance of experiment, demonstrated that air is required for combustion, and first used lenses to correct vision. His Opus Majus (1266) is a compendium of all the sciences of his age
Etymology
Origin of bacon
1300–50; Middle English bacoun < Anglo-French; Old French bacon < Germanic *bakōn- ( Old High German bacho back, ham, bacon) derivative of *baka- back 1; compare Middle Dutch bake bacon
Explanation
Bacon is a thin, salty meat product that's often served beside eggs at breakfast. Some people like their bacon cooked until it's crispy. If you're a vegetarian, you might order a BLT and say, "Hold the bacon, please." Bacon comes from the belly or the sides of a pig, and it's typically swirled with fat, cured or smoked, and very flavorful. The word and the food have been around since at least the early 14th century, from a Proto-Germanic root, bakkon, or "back meat." Since the early 1900s, "bringing home the bacon" has been slang for earning a living.
Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
In a large skillet over medium heat, cook the bacon until crisp and the fat has rendered, about 5–7 minutes.
From Salon • May 19, 2026
A single sandwich from upmarket bakery Gail's has more salt than nearly five McDonald's cheeseburgers or 10 rashers of bacon, say campaigners.
From BBC • May 13, 2026
We head to outdoor restaurants where no one is present and the eager wait staff want to feed her bacon and me, my beet salad.
From Salon • May 9, 2026
Meek came in for bacon, eggs and grits for breakfast, and chatted with owner Duc Nguyen about having Food N’ Geaux stock the honey he harvests at home.
From The Wall Street Journal • Apr. 6, 2026
The smell of Wynn cooking up a heap of bacon and eggs wafted through the air when I entered the kitchen.
From "Hope Springs" by Jaime Berry
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Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.