small white dried beans that have been baked, usually with salt pork, brown sugar or molasses, and seasonings.
Origin of baked beans
First recorded in 1825–35
Also called Boston baked beans.
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019
haricot beans, baked and tinned in tomato sauce
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012