Bardolino

[bahr-dl-ee-noh, bahr-daw-lee-naw]

noun

1. a dry red wine from the Veneto region of northern Italy.

Bardolino

/ ˌbɑːdəˈliːnəʊ /

noun

1. a light dry red wine produced around Verona in NE Italy

Example Sentences

If you prefer a red, I would go for something light, like a Valpolicella Classico or Bardolino from the Veneto region of Italy, a Ribera Sacra from Spain or a French Beaujolais or Beaujolais-Villages.

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The wines Valpolicella, Bardolino and Soave became well known and highly popular, especially the Soave, or, as the announcer would croon, “Soave Bolla.”

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Katell Pleven, of the Vine Collective, has seen more interest in another light Veneto red, Bardolino.

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Bardolino, the appellation next door, has much in common with Valpolicella.

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Perhaps Bardolino is a rising new star?

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