beef bouillon

American  

noun

1. a broth made either by straining water in which bits of lean beef have been cooked or by dissolving beef extract in hot water.

---

Example Sentences

The latter is a pile of thinly sliced rib-eye braised in soy sauce, beef bouillon and lemon juice, then accessorized with pickled onions, white American cheese sauce, lettuce and a garlic-adobo mayo.

From Washington Post

I like to add some beef bouillon too and a few extra spices.

From Washington Post

It was a version built on beef bouillon with potatoes, spiced with black pepper, which appeared tasty enough.

From New York Times

Apparently nothing good: These taste primarily of salt and dried beef — what I imagine sucking on a beef bouillon cube would be like.

From Los Angeles Times

His thesis took him back to Ghana, where he wrote a 60-page study of the Maggi Cube, a Nestle-made beef bouillon cube that is frequently used in Ghanaian cooking — but can also contribute to the risk of hypertension and cardiovascular disease.

From Washington Post