beef bouillon

American  

noun

1. a broth made either by straining water in which bits of lean beef have been cooked or by dissolving beef extract in hot water.

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Example Sentences

Secret ingredient number two: a small drizzle of beef bouillon paste.

From Salon • Mar. 11, 2026

The latter is a pile of thinly sliced rib-eye braised in soy sauce, beef bouillon and lemon juice, then accessorized with pickled onions, white American cheese sauce, lettuce and a garlic-adobo mayo.

From Washington Post • Nov. 14, 2022

In all fairness, I’d been unable to find the requisite beef bouillon at the store, so it wasn’t Mac’s fault.

From The New Yorker • Oct. 15, 2014

When Tom was depressed, his stomach lining, which usually reddened and increased its secretion of acid after a dose of beef bouillon, hardly responded at all to such feeding.

From Time Magazine Archive

This may be used in place of beef bouillon, with the clam broth, for Bellevue bouillon.

From Ice Creams, Water Ices, Frozen Puddings Together with Refreshments for all Social Affairs by Rorer, Sarah Tyson Heston