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beetroot

American  
[beet-root, -root] / ˈbitˌrut, -ˌrʊt /

noun

Chiefly British.
beetroots plural
  1. beet.


beetroot British  
/ ˈbiːtˌruːt /

noun

  1. a variety of the beet plant, Beta vulgaris , that has a bulbous dark red root that may be eaten as a vegetable, in salads, or pickled

  2. the root of this plant

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms

Etymology

Origin of beetroot

First recorded in 1570–80; beet + root 1

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Beetroot is especially rich in nitrate, but it is not the only option.

From Science Daily • May 25, 2026

Beetroot stores well throughout the winter so they tend not to be subject to shortages.

From BBC • Mar. 3, 2023

Their final collaboration of the five-week-long, action-packed mini season sees them teaming up with the no-nonsense Adventures In The Beetroot Field crew for a hectic last hurrah.

From The Guardian • Mar. 19, 2011

In 1888 a society was formed in London called the Beetroot Sugar Association for clearing bargains in beetroot sugar.

From Encyclopaedia Britannica, 11th Edition, Volume 6, Slice 4 "Cincinnatus" to "Cleruchy" by Various

Beetroot is also grown to a limited extent for the manufacture of sugar.

From Encyclopaedia Britannica, 11th Edition, Volume 9, Slice 1 "Edwardes" to "Ehrenbreitstein" by Various

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