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foo yong

British  
/ ˈfuː ˈjɒŋ, ˈfuː ˈjʊŋ, ˈfuː ˈjʌŋ /

noun

  1. a Chinese dish made of eggs mixed with chicken, crab meat, etc, and cooked like an omelette

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of foo yong

from Chinese fu yung hibiscus

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

The menu also goes in for a few Chinese American hybrids — not the ancient war horses like egg foo yong and chow mein, but more recent hybrids.

From New York Times Mar. 29, 2022

There’s an egg foo yong that will “change your life,” too.

From New York Times Dec. 9, 2019

“You don’t eat Chinese food every day, but when you want that flavor, when you want that egg foo yong, you know where to go.”

From Los Angeles Times Aug. 25, 2017

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