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bouillon cup

American  

noun

  1. a small, bowl-shaped vessel, with two handles, in which bouillon is served.


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The handles of the bouillon cup, when it is placed before the guest, should parallel the edge of the table.

From How to Prepare and Serve a Meal; and Interior Decoration by Lansdown, Lillian B.

Kenny speeded his departure with a bouillon cup and felt better.

From Kenny by Nuyttens, Joseph Pierre

The passing of Bread Sticks, Olives and Radishes should precede the removal of the bouillon cup, and the placing before the guest of the warmed plates for the fish.

From How to Prepare and Serve a Meal; and Interior Decoration by Lansdown, Lillian B.

Liquid bouillon,—not jellied,—should be drunk from the bouillon cup.

From The Etiquette of To-day by Ordway, Edith B.