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Bourgogne

American  
[boor-gawn-yuh] / burˈgɔn yə /

noun

  1. French name of Burgundy.


Bourgogne British  
/ burɡɔɲ /

noun

  1. the French name for Burgundy

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Today Marion produces a wide range of wines, from “basic” Bourgogne to grand crus.

From The Wall Street Journal • Oct. 2, 2025

The Bourgogne Wine Board, which represents producers in the French region of Burgundy, said the US tariffs will deliver "a serious blow" to both exporters and American consumers.

From BBC • Apr. 4, 2025

Pro tip: Crémant de Bourgogne, made from chardonnay and pinot noir in the region most famous for those grapes, comes closest to champagne in flavor and style, at a more modest price.

From Washington Post • Dec. 8, 2022

“I was not able to hear from my love,” complained 28-year-old Wilkens Bourgogne, referring to his partner, who was in the neighboring Dominican Republic, buying affordable goods to bring back to Haiti.

From Seattle Times • Oct. 5, 2021

"Bourgogne," replied the clerk; and instantly the door was opened without further inquiry.

From Agincourt The Works of G. P. R. James, Volume XX by James, G. P. R. (George Payne Rainsford)

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