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Broccolini

/ ˌbrɒkəˈliːnɪ /

plural noun

  1. Also called: baby broccoli(sometimes not capital) a cultivated variety of cabbage, Brassica B. oleracea , which resembles broccoli and is eaten as a green vegetable

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Especially since fathers today are increasingly tackling more diverse childcare tasks like sculpting the perfect hair bun for a child’s ballet class or packing roasted broccolini in a school lunch.

Read more on Los Angeles Times

The curated menu is designed by James Beard-award-winning chef Nancy Silverton, with staples like roasted chicken with charred lemon salsa verde and lemon dijon grilled broccolini.

Read more on Los Angeles Times

Speaking of sides and accompaniments, you need some color: A sheet pan overflowing with a mix of vegetables like acorn squash, sweet potatoes, broccoli/broccolini, Brussel sprouts or anything else that looks good is always beautiful.

Read more on Salon

Also available will be chicken noodle soup and roasted carrots and broccolini.

Read more on Seattle Times

And then I’d also have the broccolini and maybe the corn agnolotti.

Read more on Los Angeles Times

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